• Modifying and standardisation existing products and processes and developing new ones.
• Checking and improving safety and quality control procedures from the raw material stage through to the finished product.
• Auditing suppliers and managing internal audits.
• Increasing shelf life with use of alternative ingredients/preservatives.
• Monitoring existing shelf life.
• Mini lab developing and setup.
• Improve technology in the manufacturing process.
• Improve freshness of the products for the maximum period of time.
• Maintain overall hygiene of the products area including employees.
Required to start and assist in a new flavoured peanuts business in Faridabad, Haryana.