STUDY OF COMMON FOOD ALDULTERANTS IN FOOD STUFFS
₹750-1250 INR /uro
Adulteration in food is normally present in its most crude form; prohibited substances are either added or partly or wholly substituted. Normally the contamination/adulteration in food is done either for financial gain or due to carelessness and lack in proper hygienic condition of processing, storing, transportation and marketing. This ultimately results that the consumer is either cheated or often become victim of diseases. Such types of adulteration are quite common in developing countries or backward countries. It is equally important for the consumer to know the common adulterants and their effect on health.
ID projekta: #17384949
Več o projektu
8 freelancerjev ponuja povprečno za ₹1062/uro na tem delu
Hi, Are you looking for an article written on this subject? Do you have any particular foodstuffs and/or adulterants in mind? How long should the article be? Thanks, Priya
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Hello, I read your project description carefully and I can write very creative and catchy content on your niche. I’m a professional content writer having more than 7 years of experience and have a strong sense of SEO. Več
Hi, I am interested in working on this article. I have been writing articles for past 3 years and you can view sample of my work in my freelancer portfolio page. In case you will be awarding me the project, I have few Več
Hi there, I'd love to complete this study for you in collaboration with my partner Ryan, who is a University-educated Chemical Engineer with specific expertise in health/nutrition and water. I am a marketer wit Več
I'm a health and nutrition content writer, and I'd be very interested to research and write this for you.