Logo per Salsiccia/ Logo for sausage

  • Stanje: Closed
  • Nagrade: €130
  • Prejetih vnosov: 32
  • Zmagovalec/ka: iammisterbrown

Navodila natečaja

Create a brand identity for a typical sausage: coriander sausage (coriander seeds), Corsiccia.
Create a logo that is the brand identity for Corsiccia that will be marketed in Italy and in Europe.We produce this kind of sausage since 1971.
Another important detail is that the sausage is smoked with organic olive wood. My idea is to condense in the logo the characteristics of the sausage: pork, coriander (seeds and leaf), olive, smoke, fire ....



You can find us online at
https://www.salsicciaedintorni.it/
On Facebook as
https://www.facebook.com/salsicce/ or Macelleria Salsiccia & Dintorni

Creare una brand identity per una salsiccia tipica: la salsiccia al coriandolo (semi di coriandolo), la Corsiccia.Creare un logo che faccia da brand identity per la Corsiccia che verrà commercializzata in Italia e in Europa.

Priporočene spretnosti

Delodajalčev feedback

“Jeremy is a true professional. Always available and kind to make all the requested changes. Highly recommended.”

Profilna slika umbdimaio, Italy.

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Javna tabla za pojasnila

  • umbdimaio
    Nosilec natečaja
    • pred 5 let

    Thank you all for participating in the competition. In particula to Vlad-Matei D., Jose Gregorio, Costantin F........all your work has been greatly appreciated!
    But..... only one can be the winner! So, after several investigations I chose the logo proposed by Jeremy B.
    See you soon.

    • pred 5 let
    1. faisalaszhari87
      faisalaszhari87
      • pred 5 let

      Good Luck Sir

      • pred 5 let
  • dzinrhill24
    dzinrhill24
    • pred 5 let

    #extended

    • pred 5 let
  • ibrahim2025
    ibrahim2025
    • pred 5 let

    Please check #108 . I hope you will like it. Thank you

    • pred 5 let
  • ibrahim2025
    ibrahim2025
    • pred 5 let

    working

    • pred 5 let
  • YarinaJoy
    YarinaJoy
    • pred 5 let

    Please check #99

    • pred 5 let
    1. YarinaJoy
      YarinaJoy
      • pred 5 let

      and #100

      • pred 5 let
  • dobreman14
    dobreman14
    • pred 5 let

    i have updated the label as you requested. please check #75

    • pred 5 let
  • umbdimaio
    Nosilec natečaja
    • pred 5 let

    My idea is to condense in the logo the characteristics of the sausage: pork, coriander (seeds), fire and smoke, olive tree

    • pred 5 let
  • umbdimaio
    Nosilec natečaja
    • pred 5 let

    Please the phrases on the logo (for those who put them) in Italian not in English: " Salsiccia al Coriandolo". Corsiccia it's ok!

    • pred 5 let
  • umbdimaio
    Nosilec natečaja
    • pred 5 let

    ....without “Since 1971” !
    Thanks...

    • pred 5 let
  • elizajohn113
    elizajohn113
    • pred 5 let

    Please check #68 and #69

    • pred 5 let
  • umbdimaio
    Nosilec natečaja
    • pred 5 let

    Also without “Since 1971” !
    Thanks...

    • pred 5 let
    1. dobreman14
      dobreman14
      • pred 5 let

      what do you think about #52 #53 and #54. i will remove the 1971.

      • pred 5 let
  • umbdimaio
    Nosilec natečaja
    • pred 5 let

    Please the phrases on the logo (for those who put them) in Italian not in English: " Salsiccia al Coriandolo". Corsiccia it's ok!

    • pred 5 let
  • umbdimaio
    Nosilec natečaja
    • pred 5 let

    Another important detail is that the sausage is smoked with organic olive wood. My idea is to condense in the logo the characteristics of the sausage: pork, coriander (seeds and leaf), olive tree, smoke, fire ....

    • pred 5 let
  • YarinaJoy
    YarinaJoy
    • pred 5 let

    Please check #39 and #40

    • pred 5 let
    1. umbdimaio
      Nosilec natečaja
      • pred 5 let

      Thank you Yaruna

      • pred 5 let
  • DimitrisTzen
    DimitrisTzen
    • pred 5 let

    Check #8

    • pred 5 let
    1. umbdimaio
      Nosilec natečaja
      • pred 5 let

      Thank you Dimitrios

      • pred 5 let
  • umbdimaio
    Nosilec natečaja
    • pred 5 let

    Sorry. It's a pork sausage not beef sausage!

    • pred 5 let
    1. faisalaszhari87
      faisalaszhari87
      • pred 5 let

      Ok SIr

      • pred 5 let

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